









Salmon teriyaki
The word "teriyaki" is a combination of two words - "teri" / "tare" refers to the shine from the sugar glaze and "yaki" refers to the cooking method of grilling or broiling. Teriyaki is believed to have originated around the 17th century in Japan.
Chicken katsu
Katsu is an abbreviation of "katsuretu" which comes from the English word “cutlet”. Katsu was introduced as a Japanese-western meal in 1899 in Ginza, Tokyo. It is either served as a single dish or in combination with curry and generally with shredded cabbage. It is traditionallyl prepared with pork cutlet but chicken is also a great alternative.
Okonomiyaki
Okonomiyaki ("okonomi" - as you like it, "yaki" - grill) is a savory Japanese pancake, known in the USA as Japanese pizza. It is traditionally made with shredded cabbage and various meats, and is topped with condiments like scallions, red pickled ginger (kizami beni shoga) and green seaweed powder (aonori). Okonomiyaki is mainly associated with the Kansai or Hiroshima areas of Japan.
(4 servings each)
3 popular dishes from each country with easy-to-follow instructions for chefs ages 5 and up
unique seasonings that will transform fresh ingredients into a cultural culinary experience
explorer guide designed by educational experts that teaches your budding chef about culture, history, and food traditions of your chosen destination
make learning fun with interactive word puzzles, math problems, and thematic quizzes
start your collection of fun cooking tools for your budding chef that will come in handy for all of your culinary explorations
remember the destinations you’ve visited on your culinary adventures with our eat2explore passport with country stickers and country flag pins from around the world
take control over your meals by choosing fresh, local ingredients that satisfy your family’s dietary preferences and/or restrictions
Our Subscription Box
Not sure where to start? Join eat2explore and you’ll receive our featured country every month - complete with essential spices and sauces, recipe cards, collectibles and more.
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Subscribe to our Featured Country or pick and choose from our selection of individual boxes and bundles. With every Featured Country subscription package, you will receive a new country box each month. With our individual country boxes or continent bundles, you can try us without any obligations. The longer your subscription package or the more individual boxes you order, the greater the discount!
Every month you will receive a new explore box complete with: 3 easy-to-follow recipes, our pre-measured spice/sauce mixes for each recipe, shopping list, explore country brochure, activity sheet, country sticker, flag pin and a fun collectible.
The recommended age for our explore box is 5 years old or older.
Our ingredients are handled in facilities that process milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, gluten, and sulfites. We recommend you use your best judgment when considering dietary restrictions, but you can easily modify recipes by omitting ingredients you’d like to avoid.
To help you make as informed a decision as possible, all of our sauces or spice mixes include a breakdown of ingredients and any of the eight major allergens as recognized by the FDA are clearly identified.
The countries change periodically. Some of the countries included are: France, Spain, Italy, Greece, USA, China, Japan, India, Mexico, Singapore, Israel, Morocco, Lebanon, Ethiopia and Brazil.