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Boeuf bourguignon is so much more than just another beef stew! This classic French dish, made so popular by Julia Child, is the kind of stew you make to impress your family, celebrate a winter birthday, or even serve up for the holidays.
Fish en papillote
En papillote, pronounced "on poppy-yote", is a French method of slow-cooking fish in parchment paper - in a low-temperature oven. The sealed paper parcel retains moisture and steams the food. Fish is delicate and cooks quickly, which is why en papillote is a great (almost odorless) way to cook it!
French roast chicken
Roast chicken, or poulet rôti in French, is easy to make but the real secret to the famously tasty French roast chickens is their feed and rearing. The birds in France roam freely, happily pecking and scratching in the grass, their foraged food supplemented with milk and corn. Therefore, if possible, use free-range chicken to duplicate this delicious poulet rôti.
(4 servings each)
3 popular dishes from each country with easy-to-follow instructions for chefs ages 5 and up
unique seasonings that will transform fresh ingredients into a cultural culinary experience
explorer guide designed by educational experts that teaches your budding chef about culture, history, and food traditions of your chosen destination
make learning fun with interactive word puzzles, math problems, and thematic quizzes
start your collection of fun cooking tools for your budding chef that will come in handy for all of your culinary explorations
remember the destinations you’ve visited on your culinary adventures with our eat2explore passport with country stickers and country flag pins from around the world
take control over your meals by choosing fresh, local ingredients that satisfy your family’s dietary preferences and/or restrictions
Our Subscription Box
Not sure where to start? Join eat2explore and you’ll receive our featured country every month - complete with essential spices and sauces, recipe cards, collectibles and more.
No long-term commitment, cancel anytime.
Subscribe to our Featured Country or pick and choose from our selection of individual boxes and bundles. With every Featured Country subscription package, you will receive a new country box each month. With our individual country boxes or continent bundles, you can try us without any obligations. The longer your subscription package or the more individual boxes you order, the greater the discount!
Every month you will receive a new explore box complete with: 3 easy-to-follow recipes, our pre-measured spice/sauce mixes for each recipe, shopping list, explore country brochure, activity sheet, country sticker, flag pin and a fun collectible.
The recommended age for our explore box is 5 years old or older.
Our ingredients are handled in facilities that process milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, gluten, and sulfites. We recommend you use your best judgment when considering dietary restrictions, but you can easily modify recipes by omitting ingredients you’d like to avoid.
To help you make as informed a decision as possible, all of our sauces or spice mixes include a breakdown of ingredients and any of the eight major allergens as recognized by the FDA are clearly identified.
The countries change periodically. Some of the countries included are: France, Spain, Italy, Greece, USA, China, Japan, India, Mexico, Singapore, Israel, Morocco, Lebanon, Ethiopia and Brazil.