explore LEBANON
Experience the bold, balanced, and inviting flavors of Lebanese cuisine right at home with our Lebanese cooking kit. From zesty herbs to savory spices, this kit brings the heart of Lebanese cooking into your own kitchen.
Free Shipping
Shipping is free for all country boxes, subscriptions and bundles in the Continental U.S. (AK and HI cost an additional $3 to ship).
2026 Calendar
Here is the list of countries featured by month for each dietary option in 2026:
No restrictions
Jan
Morocco
Feb
South Korea
Mar
Jamaica
Apr
Spain
May
Ethiopia
Jun
Italy
Jul
India
Aug
Mexico
Sep
Kenya
Oct
Thailand
Nov
Australia
Dec
Greece
Gluten free
Jan
India
Feb
France
Mar
Spain
Apr
Ukraine
May
Mexico
Jun
Ireland
Jul
Kenya
Aug
Brazil
Sep
UK
Oct
Lebanon
Nov
Australia
Dec
Greece
Vegetarian
Feb
Ethiopia
Mar
Sweden
Mar
South Korea
May
France
May
Israel
Jun
India
Jul
Jamaica
Aug
Spain
Sep
Ukraine
Oct
Mexico
Nov
Australia
Dec
Kenya
2027 Calendar
Here is the list of countries featured by month for each dietary option in 2027:
No Restrictions
Jan
Brazil
Feb
China
Mar
Lebanon
Apr
Ireland
May
France
Jun
Israel
Jul
Japan
Aug
UK
Sep
Peru
Oct
Ukraine
Nov
Singapore
Dec
Sweden
Gluten-Free
Jan
Italy
Feb
Ethiopia
Mar
Sweden
Apr
India
May
France
Jun
Spain
Jul
Ukraine
Aug
Mexico
Sep
Ireland
Oct
Kenya
Nov
Brazil
Dec
UK
Vegetarian
Jan
Morocco
Feb
UK
Mar
Lebanon
Apr
Greece
May
Brazil
May
Italy
Jul
Ethiopia
Aug
Sweden
Sep
South Korea
Oct
France
Nov
Israel
Dec
India
What’s Inside Lebanon Family Box?
3 Authentic Lebanese Step-by-Step Recipes
(4 servings each)
5-7 Shelf Stable Ingredients/Mixes
(pre-measured sauces and spice blends)
Shopping List
(for fresh ingredients)
1 Lebanon Flag Pin and 1 Sticker
16-Page Cultural Explorer Booklet
(explore Lebanon's food traditions and geography, including music, movies & books)
Online Membership Portal Access
(including cooking videos, blogs, recipes)
Fun Cooking Tool
1 Passport in your first box
3 Authentic Lebanese Step-by-Step Recipes
(4 servings each)
5-7 Shelf Stable Ingredients/Mixes
(pre-measured sauces and spice blends)
Shopping List
(for fresh ingredients)
1 Lebanon Flag Pin and 1 Sticker
16-Page Cultural Explorer Booklet
(explore Lebanon's food traditions and geography, including music, movies & books)
Online Membership Portal Access
(including cooking videos, blogs, recipes)
Fun Cooking Tool
1 Passport in your first box
Recipe details
The recipes reflect well-known Lebanese dishes and fresh, vibrant flavor profiles, from herb-forward mezze to savory grilled specialties, while the cultural booklet introduces you to traditions, regional influences, and everyday life across Lebanon. These 3 popular Lebanese recipes serve 4 people. Additional spices and sauces or other add ons are available for larger families. Note - click on recipe mixes for ingredients and nutritional facts.
Shawarma
Shawarma is a Middle Eastern method of slowly pit roasting meat on a rotating skewer. Originally from Ottoman Turkey and made with lamb, today shawarma is also made with chicken, turkey, beef or veal. King of street foods in Lebanon, shawarma is typically topped with pickled onions, cucumbers, tahini, parsley and tomatoes.
Kafta Meatball
Every country has its own version of meatballs, and in Lebanon they call them kafta. The traditional Lebanese kafta is a mix of ground lamb and beef with spices and herbs, but you can make them with just ground beef or ground lamb. Serve them with yogurt sauce with a hint of sumac and it will transport you to the streets of Lebanon.
Kousa Mahshi
Stuffed zucchini, or Kousa Mahshi in Arabic, is a popular Lebanese dish during the summer months, when zucchini is at its prime. The traditional way to make kousa mahshi is to hollow out a whole zucchini and stuff it with a spiced meat filling.
Shawarma is a Middle Eastern method of slowly pit roasting meat on a rotating skewer. Originally from Ottoman Turkey and made with lamb, today shawarma is also made with chicken, turkey, beef or veal. King of street foods in Lebanon, shawarma is typically topped with pickled onions, cucumbers, tahini, parsley and tomatoes.
Every country has its own version of meatballs, and in Lebanon they call them kafta. The traditional Lebanese kafta is a mix of ground lamb and beef with spices and herbs, but you can make them with just ground beef or ground lamb. Serve them with yogurt sauce with a hint of sumac and it will transport you to the streets of Lebanon.
Stuffed zucchini, or Kousa Mahshi in Arabic, is a popular Lebanese dish during the summer months, when zucchini is at its prime. The traditional way to make kousa mahshi is to hollow out a whole zucchini and stuff it with a spiced meat filling.
Choose Your Experience
Family Box
Our Family Box makes for a memorable family cooking experience or as a great add on to your homeschool or in class educational experience. Our recipes serve 4 and include spices and sauces and a shopping list for the fresh ingredients.
Adult Box
With 3 recipes that serve 4 in each box, our Adult Box is perfect for three intimate date nights or a dinner party for 12. We provide the harder-to-find sauces and spice mixes and you just add the fresh ingredients.
Discover Lebanon
LEBANON, located on the eastern shore of the Mediterranean Sea, is known for its ancient history, rich cuisine, and vibrant cultural heritage. Once home to the Phoenicians, one of the world’s earliest civilizations, Lebanon has long been a crossroads of cultures and religions. From the mountains of the Cedars to the bustling streets of Beirut, it beautifully blends tradition, resilience, and modern Mediterranean charm. Lebanese cuisine is known for its fresh, vibrant flavors, highlighting herbs, citrus, garlic, and olive oil in a variety of colorful, shareable dishes. This kit makes those flavors approachable, even if you have never cooked Lebanese food before.
FAQs
eat2explore is suitable for ALL ages - designed for ages 5 and up with adult guidance. Family Edition kits are ideal for kids and parents cooking together, while Adult Edition boxes include drink pairings for date nights and group gatherings.
• Families looking for fun quality time together • Parents who want to cook with their kids • Homeschool families and cultural learning activities • Gift-givers looking for meaningful, educational experiences • Curious young explorers who love discovering the world
• Couples planning at-home date nights • Hosts looking for a unique dinner party idea • Foodies who enjoy global flavors • Gift-givers seeking an experience-based present • Adults with dietary preferences, such as gluten-free or vegetarian options.
Dried spice blends typically last over two years. Sauces are hot-filled and Cornell Food Tech approved, with a shelf life of over one year unopened. Fresh batches are produced monthly.
You can choose individual country boxes or build your own bundle by selecting the specific countries you’d like to explore - all shipped together in one shipment. For our monthly subscription, you’ll receive a new featured country box each month. Country selection is not available with the subscription.
Some of our country boxes are suitable for gluten-free and vegetarian diets because the spice blends and sauce mixes included in those boxes are gluten-free and vegetarian. These boxes are specially identified as Gluten-Free or Vegetarian-Optional. Vegetarian-Optional means that while some recipes may traditionally include meat, we provide clear vegetarian and vegan cooking instructions along with easy ingredient swap suggestions.
We currently ship to all U.S. states and Canada. Orders are processed within 2–3 business days, and delivery times vary depending on the shipping address and carrier. Please check your order tracking for details. Shipping of explore boxes is free for customers in the continental United States, with an additional fee for Hawaii, Alaska, and Canada. We also offer expedited shipping within the U.S. for an additional cost.