






explore IRELAND (ClassWallet)
IRELAND, known as the Emerald Isle for its lush green landscapes, is an island nation located to the northwest of continental Europe. It is divided into two political entities:the Republic of Ireland, which covers about five-sixths of the island, and Northern Ireland, a part of the United Kingdom, located in the northeast of the island.
In our Explore IRELAND box, we introduce families and kids to basic information about Ireland and a popular festival, St. Patrick's Day. Included in the box are three popular recipes, and educational materials to learn about Ireland's geography, history, music, art, and language.
Note - Actual packaging may vary from images shown.
Dietary Restrictions?
If you prefer to skip the shelf stable ingredients in these recipes due to dietary concerns, choose no mixes. Many of our kits have options for people who prefer gluten free or vegetarian dishes.
If you prefer to skip the shelf stable ingredients in these recipes due to dietary concerns, choose no mixes. Many of our kits have options for people who prefer gluten free or vegetarian dishes.
Free Shipping
Shipping is free for all country boxes, subscriptions and bundles in the Continental U.S. (AK and HI cost an additional $3 to ship).

What’s Inside Brazil Family Box?

3 Authentic Recipes
(4 servings each)

Shopping List
(for fresh ingredients)

5-7 Shelf Stable Ingredients/Mixes

1 Flag Pin and 1 Sticker

16-Page Explorer Booklet

Online Membership Portal Access

Fun Cooking Tool

1 Passport in your first box

3 Authentic Recipes
(4 servings each)

Shopping List
(for fresh ingredients)

5-7 Shelf Stable Ingredients/Mixes

1 Flag Pin and 1 Sticker


16-Page Explorer Booklet

Online Membership Portal Access

Fun Cooking Tool

1 Passport in your first box

Recipe details
These 3 popular Irish recipes serve 4 people. Additional spices and sauces or other add ons are available for larger families.

Irish Corned Beef
Corned beef is a type of cured beef, traditionally made from the brisket cut of cow and brined or pickled in a seasoned salt solution. The name "corned" comes from the large, coarse grains of salt historically used to cure the meat, which were referred to as "corns" of salt. The term dates back to the 17th century. Although corned beef has its origins in Ireland, the modern version most people recognize was largely developed in the United States, where it became closely associated with Irish-American cuisine.

Dublin Coddle
Dublin Coddle is a traditional Irish dish, historically regarded as a working-class staple, particularly popular in Dublin since at least the 18th century. It originated as a practical way to use up leftover sausages, bacon, and inexpensive vegetables like potatoes. The name "coddle" refers to the cooking method of "coddling," or slow simmering, which allows the flavors to meld together, creating a comforting, hearty meal.

Fish & Chips
ried fish and chips (a larger, broader shape than French fries), an irresistible and popular British takeaway dish, is thought to have originated in the 17th century. Our version is served alongside sautéed green beans instead of the traditional mushy peas, and a homemade tartar sauce. Instead of the traditional beer batter, we use a kid-friendly non-alcoholic beer, which has the same taste and the lightening effect of carbon dioxide.

Corned beef is a type of cured beef, traditionally made from the brisket cut of cow and brined or pickled in a seasoned salt solution. The name "corned" comes from the large, coarse grains of salt historically used to cure the meat, which were referred to as "corns" of salt. The term dates back to the 17th century. Although corned beef has its origins in Ireland, the modern version most people recognize was largely developed in the United States, where it became closely associated with Irish-American cuisine.

Dublin Coddle is a traditional Irish dish, historically regarded as a working-class staple, particularly popular in Dublin since at least the 18th century. It originated as a practical way to use up leftover sausages, bacon, and inexpensive vegetables like potatoes. The name "coddle" refers to the cooking method of "coddling," or slow simmering, which allows the flavors to meld together, creating a comforting, hearty meal.

ried fish and chips (a larger, broader shape than French fries), an irresistible and popular British takeaway dish, is thought to have originated in the 17th century. Our version is served alongside sautéed green beans instead of the traditional mushy peas, and a homemade tartar sauce. Instead of the traditional beer batter, we use a kid-friendly non-alcoholic beer, which has the same taste and the lightening effect of carbon dioxide.

Discover Ireland
IRELAND, located to the northwest of continental Europe, is known for its lush green landscapes, rich folklore, and warm hospitality. Often called the Emerald Isle, it enchants visitors with rolling hills, rugged coastlines, and lively towns filled with music and laughter. Steeped in Celtic heritage and storytelling, Ireland has inspired poets, musicians, and dreamers for centuries. From ancient castles to modern cities like Dublin and Galway, it celebrates a timeless blend of history, culture, and charm.


FAQs
The recommended age for our explore box is 5 years old or older. All our cooking steps are rated by chef hats for complexity and safely, and there are steps for kids 3 or 4 years old to mix or whisk and still be helpful in the kitchen. Teenagers should be able to prepare the full meal by themselves.
We include organic ingredients whenever possible.It is not guaranteed.
All our dried spices are McCormick sourced quality that will last indefinitely. All our sauces are hot-filled and approved by Cornell Food Tech; they will last indefinitely if it is not opened. We don’t put a best by date because we believe in reducing food waste. If your mixes don’t look fresh, we will replace them right away! We produce a new batch of spice/sauce mixes every few weeks.
Yes, most of our packaging materials are recyclable. Just break down the boxes and recycle accordingly.
